Search results for query: *

I think there's a misunderstanding/miscommunication here. We're not talking about a 10' piece, but a short round, maybe 3' or 4' long. With a complete cut-through, and a face cut, whether shallow or deep, what you've done is create a straight edge for it to tip on, much like tipping over a box...

I use a notch sometimes on short rounds to control their direction of tipping, and I have one of these with a lanyard attached that makes tipping them a breeze. Jam the end into the kerf BEFORE it sets down (like you would a wedge), finish the cut, and tip it right off. Of course a deeper face...