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Ab diving in Mendocino, isn't that where the great white cruises?

BBQd abalone, never have eaten it that way. Isn't it tough? Thin sliced, pounded, breaded then fried for some seconds, is the only way I've indulged. Never looked for anything beyond that cooking method, it's so delicious.

You could make a good meal out of one big ab.

Beautiful beach, and so clean!

I need to get out more. Jasper has seen more cool scenery than I have. :(