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get to plowing!

too bad junior isnt really ready for the 5 hour jaunt, I mighta had to come look for the plume of grill smoke! on that note, I pruned a big cherry Friday, kept about 15, 4 foot long, 3 or so inch thick branches, I give them to the pops in law to use for his smoker. They smoke sausage, fish and...

what time? is it BYOB? :D

trust me, I eat my fair share of bad for me food. but I try to temper it with ther meals that have healthier components.

portion control dudes... we have switched to lays low salt chips, saves a bit of the nastyness.