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  1. Marc-Antoine

    the stangle: a combination of the Humboldt and the slice cut

    bigger diameter, height, weight. All that combined makes the cut tricky and enhances the risk of failure.
  2. Marc-Antoine

    the stangle: a combination of the Humboldt and the slice cut

    Of course you don't put yourself anywhere near the front of the hinge. Usually I'm on the side to be sure to align properly the cuts (you don't want a mismatch when the top closes the tiny notch and is ready to drop). If the lean is questionable or slightly backward (very slightly), I'm on the...
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