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Butch, if you have a favorite salsa, guac is easy peasy...peel a couple of nice sized ones that are just beginning to give under a squeeze in your whole hand, toss the pit, duh. Put 'em in a bowl, an add a tablespoon or less as you like it of lemon or lime juice. Add maybe 1/2 to 1 cup salsa...

Obviously crappy guac. :D Give it another chance, bro.

Jeez, Butch...live under a rock? I may not own a TV, but I'm damned if I'd miss out on avocados in life :D.

Come on, you bunch of growling cavemen...the thread is titled Veggie Sammich :lol:. You want to put up a thread on Carnivore Sammich's, go ahead, but leave Gary's ladyfriend's sammich alone for gosh sakes! :P