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I of course reserve the right to be incorrect. Would you say the shape of the edge makes a difference? I seem to recall the rationale behind not wanting a blade razor sharp is that the edge breaks off.

Thanks, I appreciate it.

There are different kinds of "sharp". It's been my understanding for example that it isn't desirable to have too fine an edge on a lawnmower blade or an ax because the purpose they're put to is different than if you want to shave a beard. If there's some nuance related to chainsaw chain...

Ah, okay. Lol, looking at what unfolded previously I'm definitely not going to be trying to preach to anyone and I definitely wouldn't hire out to do tree work. Not licensed/insured etc., not nearly experienced enough. I've studied it enough to be aware of the kinds of things that can go wrong...

There are degrees of tactile testing besides jamming your finger into a cutting edge. I'm curious what you think editorial commentary like this is supposed to accomplish.

How would you describe what a sharp vs. dull chain feels like to the touch? Does the edge of the cutter feel obviously different if you run your finger over/against it? Is there some test you use or do you go strictly by saw performance?