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Che, Jamie Oliver has lots of good basic recipes for stuff, we both like watching his show. Might have to try that dough!

yup, the breadmaker sure is the easy way. our dough is good and I dust it with cornmeal to roll it out before throwing it on the pan or right on the rack. My last request for a gift was a pizza peel, I havent yet got one tho. :(

one of my exes used beer instead of water but I dont have the recipe. It was really airy dough.

Dunno if thats the same, the breadmaker warms the dough and such, its a 4 hour process from dumping all the gunk in until its ready to roll out. I remember my ma used to make the dough then put it on the over top in a bowl with a damp towel over it so the dough could rise. Last time I made...

The recipe that came with our breadmaker works well, havent made hand kneaded dough in ages. Do you want the machine recipe?