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Thread: What Did Ya'll Have For Dinner Tonight?

  1. #6791
    Patron saint of bore-cutters Sponsor stig's Avatar
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    I made Pizza.

    I've been experimenting with Pizza making for a while.
    Not the American type Pizza, but the traditional Italian type.
    Thin crispy crust and traditional toppings.

    I have fitted a 6 millimeter thick steel plate in my owen to work as a heat sink, that makes for a wonderfully crisp bottom.
    Deyr fÚ,
    deyja frŠndr,
    deyr sjalfr it sama,
    ek veit einn,
    at aldrei deyr:
    dˇmr um dau­an hvern.

  2. #6792
    Naturarbo
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    talk of pizza dont try the portuguese ones.1" of soft bread with red toppings.iuc

  3. #6793
    TreeHouse Administrator MasterBlaster's Avatar
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    Hahahahahaaa!

  4. #6794
    Treehouser Sponsor Jonny's Avatar
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    Next time you want to re-heat cold leftover pizza, try a covered skillet on medium heat. Comes out almost like its fresh again. If you wanna get crazy, drop a little butter and minced garlic in the pan first and let it heat up.

    I'll never re-bake or *shudder* microwave it again.

  5. #6795
    TreeHouse Administrator MasterBlaster's Avatar
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    Oh hell yea, but I can eat cold pizza ANYDAY.

    Is this what you want?

  6. #6796
    Student of the Jedi Sponsor treebilly's Avatar
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    Click image for larger version. 

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    I’ve got a porterhouse seasoned up and sitting in the fridge over night for breakfast tomorrow. Wife and kids are out of town, leaving me to suffer Steak,kegs, and eggs at 6:30 am Sunday. Don’t know if I’ll survive 48 hours without her

    Edit. I hope the gas station sells beer before 6:00am or I’ll be eating breakfast late
    -Rich

  7. #6797
    Treehouser Sponsor Tree09's Avatar
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    Chicken fajitas at the hotel, smoked queso dip, homemade jalapeno poppers, and of course beer. Life is good

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    Kyle


  8. #6798
    California Hillbilly Sponsor CurSedVoyce's Avatar
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    Tacos..
    Interesting how a limited gene pool and a limited labor force seem to be so closely related.

  9. #6799
    TreeHouse Administrator MasterBlaster's Avatar
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    Nice!!!

  10. #6800
    Treehouser Sponsor Tree09's Avatar
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    The crew I'm with now is amazing, we eat like that every night. We take turns buying for everyone, and everyone helps out. Some badass cooks, so far we've had steaks, burgers, pork chops, hell were even did a salmon steaks night! The smoked queso is so good and so simple, fire up the grill, add some hickory or something for smoke, and then put white queso in an aluminum tin for cornbread or something with butter to help keep from sticking. Absolutely to die for, and it's so simple hahahaha
    Kyle